Drip Bags Specialty Coffee – Rwanda Gakenke
€1,60
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Drip Bags Specialty Coffee – Rwanda Gakenke
€1,60
Geschmack
Enjoy specialty coffee anywhere – no equipment needed. Our Drip Bags Rwanda Gakenke contain freshly roasted single-origin coffee from Rwanda and allow for high-quality pour-over coffee preparation in minutes.
Content: 10 Drip Bags à 12 g
Perfect for on the go & at home without equipment – simply pour over and enjoy.
Origin
Rwanda
Farm
Muraho Trading Company
Grades
Currants, cacao nibs, red apple, high viscosity
Processing
Natural
Roast Level
American Roast / Medium Roast
SCA Score
87.00
Variety
Red Bourbon
Open the filter and hang it over the cup. Pour 40 ml of hot water over it and let it pre-infuse for 30 seconds. Then pour 100 ml of water over it. Enjoy after 2 minutes.
Drip Bags Rwanda Gakenke
Each drip bag is individually packaged and contains 12g of freshly ground specialty coffee. Simply place it on a cup, pour hot water over it, and enjoy high-quality coffee anywhere – in the office, while traveling, camping, or at a hotel.
Specialty Coffee everywhere.
High-quality filter coffee – ideal for travel, office, hotel or outdoor
Fruity & Complex.
Notes of blackcurrant, cacao nibs and red apple with sweetness and a full body
Packed under nitrogen atmosphere.
Preserves the full aroma until preparation
SCA Quality.
Single-origin Red Bourbon from Rwanda with an SCA score of 87 points
- Wir versenden deutschlandweit für 3,90 €.
- Ab einem Bestellwert von 40 € ist der Versand kostenlos.
- Der Versand in EU-Länder beträgt 15,50 €.
- Alle Bestellungen werden innerhalb eines Geschäftstags nach dem Kauf mit DHL GoGreen versendet.
- Wenn du mit deiner Bestellung nicht zufrieden bist, kannst du sie innerhalb von 14 Tagen nach Erhalt zurücksenden.
- Um eine Rücksendung einzuleiten, kontaktiere uns bitte unter info@highercoffee.co.
- Die Artikel müssen vollständig, unbeschädigt und in der Originalverpackung zurückgesendet werden.
- Wenn du Fragen hast, kannst du uns jederzeit über unser Kontaktformular kontaktieren.
Das sagen unsere Kunden
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Häufig gestellte Fragen
Yes – Rwanda has established itself as an important origin for specialty coffee in recent years. Arabica coffees, in particular, impress with their clarity, structure, and high quality.
African coffees are often vibrant, fruit-forward, and complex. Compared to South American coffees, they usually show more acidity and clear, expressive aromas.
Often fruity and precise with notes of berries, stone fruit, or citrus. This is complemented by a clear structure and pleasant sweetness.
Due to careful processing, high altitudes, and a focus on quality, very clean, transparent cup profiles with a lot of character are produced.